Dinner:
Sunday- Honey Mustard Trout with Pasta
Monday- East Side Pies - Pineapple and Jalapeno Pizza
Tuesday- Tuna Steak with Salad and Couscous
Wednesday- Trout with Brown Rice and Broccoli
Thursday- Pesto Cheese Pasta with Zucchini
Friday- Zippy Ground Bison Skillet
Saturday- Sockeye Salmon, Whole Wheat Buns, Edamame
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