So I finally got around to baking these Whole Foods Gluten Free Peanut Butter Cookies. For some reason, baking on a day that it's a 102 degrees outside is never very appealing, but the end product was very yummy and worth it!!
I did mine with organic peanut butter and added Reeses Peanut Butter chips. The kids love them and I am happy they're getting a little extra protein!
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