Monday, October 13, 2008

Oct. 13- 19th Menu

Monday- Ginger Caramelized Salmon, Salad, Sweet Potato Side Salad
Tuesday- Salmon with Zucchini and Corn Pasta
Wednesday- Tuna Melts
Thursday- Salmon Burgers (or Lentil/Rice Casserole)
Friday- Enchiladas (on vacation with Grandma and Papa)
Saturday- Spinach Quiche (still on vacation)
Sunday- Tostadas

Monday- PBJ, Grapes, Watermelon, Nuts
Tuesday- Sweet Potato salad, Black Olives, Apple, Banana Chips/Goldfish, JP+ Gummies
Wednesday- Pasta, ABC Biscuits, Cucumber, Annie's Bunny Grahams, JP+ Gummis
Thursday- Tuna, Crackers, Orange Slices, Pudding, JP+ Gummis (Snack for Cooper's class- Popcorn, Apple Slices, or Pretzels)
Friday- Cheese Nachos, Muffin, Snap Peas, Cashews/Sunflower Seeds, Pretzels

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