Monday, October 27, 2008

Oct. 27- Nov. 2 Menu

Monday- Sweet Potato and Black Bean Tacos
Tuesday- Potato and Vegetable Soup and Salad
Wednesday- Salmon burgers with Avocado and Red Onions and grilled squash
Thursday- Grilled Cheese and Tomato Basil Soup
Friday- Eat out with Halloween Festivities or Bean and Cheese Tostadas (backup)
Saturday- Salmon Cakes with Cauliflower and Celery
Sunday- Grilled Salmon and Potatoes

Lunch:
Monday- Nutella/PB sandwich, grapes, olives, veggie chips
Tuesday- Turkey, tortilla, baked peas, cookie, yogurt
Wednesday- Sweet potatoes/Beans, tostada, fruit snacks, cranberry and mixed nuts
Thursday- Ramen, watermelon, veggie chips, edamame
Friday- Tuna, crackers, cauliflower, teddy grahams

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